Category: Eggplant

Fish-Fragrant Squash

Posted on 08/28/12 by the farm crew

Print Fish-Fragrant Squash Author: Sara Jo, via “Sichuan Cookery” by Fuchsia Dunlop Recipe type: Entree Prep time:  30 mins Cook time:  15 mins Total time:  45 mins Serves: 4   One of my FAVORITE Chinese recipes that can use SQUASH or EGGPLANT. Don’t let the name fool you; it’s only called “fish-fragrant” because the sauce is the same […]

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