Category: Basil

Corn and Purple Potato Salad

Posted on 09/05/12 by the farm crew

Print Corn and Purple Potato Salad Author: Kristin’s Demo: Week 12 Recipe type: Salad Serves: 8-10   Ingredients 3 cups corn kernels, cooked 2 lb. small purple potatoes Kosher salt 1 medium red onion 3 Tbsp. apple cider vinegar Black pepper ¼ cup extra-virgin olive oil ½ cup finely chopped fresh basil ½ cup finely chopped cilantro Instructions […]

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White Bean Salad

Posted on 09/05/12 by the farm crew

Print White Bean Salad Author: Mad Hungry, March 2011 Recipe type: Salad Serves: 6-8   Ingredients 3 15-ounce cans cannellini beans ½ cup chopped red onion ½ cup chopped fresh parsley leaves ¼ cup chopped or torn fresh dill, mint, or basil (optional) ½ teaspoon coarse salt ¼ teaspoon freshly ground black pepper 1 recipe Rose’s Vinaigrette 2 […]

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Basil-eggplant salad

Posted on 08/20/12 by admin

Print Basil-eggplant salad Recipe type: Main Dish Serves: 8   Ingredients 3 medium eggplants, skin on, cut into chunks 1 c olive oil, divided 1 Tbsp salt 4 cloves garlic, minced 2 large onions, thinly sliced Black pepper 1 c fresh basil leaves, coarsely chopped Juice of 2 lemons Instructions Place eggplant in foil-lined roasting pan. Toss […]

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Pasta with zippy herbed sauce

Posted on 08/20/12 by admin

Print Pasta with zippy herbed sauce Recipe type: Main Dish Serves: 8   Ingredients 8 ripe tomatoes, peeled and coarsely chopped 4 cloves garlic, minced 1 c fresh basil, chopped 2 Tbsp chopped fresh mint 2 tsp salt 1 tsp black pepper ¾ tsp red pepper flakes ½ c olive oil 1 lb small pasta shells, or […]

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Basil pesto

Posted on 08/20/12 by admin

Print Basil pesto   Ingredients 2 c fresh basil leaves 3 cloves garlic 2 Tbsp pine nuts or English walnuts ½ c olive oil Salt, to taste ½ c freshly grated Parmesan cheese Instructions Place basil, garlic, nuts, oil and salt in food processor or large mortar and pestle. Puree till smooth. Stir in Parmesan. […]

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